Mature bananas looking at you? Time to turn them into the perfect cake epitome for the snack. This Banana marble cake It's fast to prepare, delicious and so soft that you will want to repeat - slice after slice. And the best? The next day it is as cute and tasty as in the first. 

We don't get tired of repeating 😉, but here are the benefits of Mixture that will enjoy in each slice of this delicious banana marble cake:

• Relaxation and well-being: Adaptogenic ingredients help reduce stress and promote a feeling of calm.
• Better sleep quality: Ideal for those looking to relax before bed.
• Digestive support: Natural ingredients that help maintain the balance of the digestive system.
• Antioxidant source: Fight free radicals, promoting skin and body health.
• Comforting flavor: An extra touch that raises the cake and turns your snack into a true moment of care of your own.

We exchanged the shard with our mixture of hot chocolate anti -stress - Calm - Like this Each slice is more than a pleasure-it is a well-being boost. Let's do it?

Banana marble cake

Ingredients:

• 3 mature bananas, crushed

• 2 Large Eggs

• 1/2 cup of melted butter (113gr)

• 3/4 cup sugar (use whatever you like)

• 1 teaspoon vanilla extract

• 2 cups of flour without yeast

• 1 teaspoon of yeast powder

• 1/2 teaspoon of baking soda

• 1/4 teaspoon salt

Chocolate mixture:

• 3 tablespoons of Calm For a special touch!

• 2 tablespoons of milk

PREPARATION:

• Preheat the oven to 175 ° C. Grease a shape of English bread or cake with butter and flour. Reserve.

• In a bowl, crush the bananas until a puree.

• Add eggs, melted butter, sugar and vanilla. Mix well until smooth. Reserve.

• In a medium bowl, mix flour, yeast, baking soda and salt.

• Add this mixture to the humid ingredients, stirring only until incorporated (do not mix too much).

For the chocolate layer:

• In a small bowl mix the Calm with the milk. Add 1/3 of the mass and incorporate.

• Put half of the simple dough in the pan.

• Add spoonfuls of the chocolate mixture on top.

• With a knife or toothpick, make gentle movements to create a marbled effect.

• Cover with the rest of the simple dough and repeat the marbled effect.

• Bake for 50 minutes, or until a toothpick comes out clean.

• Let cool in the pan for 10 minutes before removing it.

Now just cut a slice, enjoy the taste and feel the well-being on each piece-because taking care of yourself has never been so delicious.